COMMUNITY SERVICE “INCREASING INSIGHTS IN THE WORLD OF HOSPITALITY THROUGH CULINARY KNOWLEDGE IN THE MAKING OF SWEET BREAD”

Hospitality and Tourism Study Program at Bunda Mulia University Community Service Activities (Abdimas) On Monday, March 25, 2022, with the theme “Increasing Entrepreneurial Insights in the World of Hospitality Through Culinary World Knowledge in Making Sweet Breads went smoothly, where the speakers at the activity They are Sir Yudhiet Fajar Dewantara, S.Pd., M.Par, Lecturer of Hospitalty and Tourism at Bunda Mulia University and Student Praditio Hanif Putra. The purpose of this activity is the first, namely providing bread making training to carry out entrepreneurial activities at Pelita IV Vocational School.

This activity itself was attended by 25 students who will carry out field work practices from Pelita IV Vocational School. In genera

l, the implementation of this Community Service Activity (Abdimas) was good, which was marked by the activeness of the participants to ask questions. Participants are able to follow the activity and understand the material presented. The level of understanding of the participants also increased.