On Wednesday 04 August 2021, the Hospitality and Tourism Study Program held a Web Seminar or Webinar with the topic of WISE CHOOSING THE RIGHT AND HEALTHY FOOD IN THE PANDEMI ERA This webinar was carried out by a team from Bunda Mulia University consisting of Mr. Yudhiet Fajar Dewantara S.Pd. , M.Par, who is also a Lecturer from the Hospitality and Tourism Study Program at Bunda Mulia University, with assistance from the Department of Student Association, which is presented online via Zoom Meet. The start of the activity was a collaboration between Bunda Mulia University and the Tourism Quality Professional Certification Institute (LSP). In the webinar, the main speakers were Mr. Yudhiet Fajar Dewantara with the moderators Mr. Wiji Budiarto M.M from LSP Quality Tourism and Mr. Ibrahim Pasha M, S.Tr.Par. as the Host of the Tourism Quality LSP.
